A wise baker once said, “everything tastes better with chocolate.” But, what this baker was unaware of, is that almost everything chocolate tastes better with peanut butter? With this knowledge, we’ve crafted the perfect Dark Chocolate and Sea Salt Peanut Butter Cup Pumpkin Bread, which turned your regular pumpkin bread into the perfect one. With hints of nutmeg, cinnamon and pumpkin accompanied by the warm, gooey chocolatey peanut butter amplifying every bite, this pumpkin bread satisfies all of the sweet & savory cravings.
To all pumpkin bread lovers, peanut butter cup connoisseurs and at-home bakers, this one is a must try!
Makes 1; 9×5-inch loaf
*Keeps well in an airtight container at room temperature for 1 day, or in the fridge for up to 5 days.
If you give these a try, don’t forget to share your Dark Chocolate and Sea Salt Peanut Butter Cup Pumpkin Bread with us on social by tagging @perfectbar on Instagram and using #itsjustperfect.
Shop our Dark Chocolate and Sea Salt Peanut Butter Cup HERE.
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